Monday, April 28, 2008

ONE BOWL Chocolate Bliss Cookies

Ingredients:

2 (8 ounce) packages Semi-Sweet Baking Chocolate, divided
3/4 cup firmly packed brown sugar

1/4 cup butter, slightly softened

2 eggs

1 teaspoon vanilla
1/2 cup flour

1/4 teaspoon CALUMET Baking Powder

2 cups chopped Walnuts



Cooking Directions:

1. Preheat oven to 350 degrees F. Coarsely chop 8 of the chocolate squares; set aside.

2. Microwave remaining 8 chocolate squares in large microwaveable bowl on HIGH 2 min., stirring after 1 min. Stir until chocolate is completely melted. Add sugar, butter, eggs and vanilla; stir until well blended. Add flour and baking powder; mix well. Stir in chopped chocolate and walnuts.
(Note: If omitting nuts, increase flour to 3/4 cup to prevent excessive spreading of cookies as they bake.)


3. Drop rounded tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.


4. Bake 12 to 13 min. or until cookies are puffed and shiny. Cool 1 min.; remove from baking sheets to wire racks. Cool completely.


Yield: 30 servings

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